Friday, September 28, 2012

Comfort Food on a Cold Day


What says "comfort food" better than grilled cheese? But, this is no ordinary grilled cheese. The Contessas are anything but ordinary. After a long, rainy, cold day one of our college contessas decided to take grilled cheese to another level.


The best part is how simple this grilled cheese is to make!

Ingredients:

- 2 Slices Whole wheat bread
- 1 Avocado
- 1/2 Tomato
- 3 slices Mozzarella Cheese
- Parmigiano Cheese
- 1 tablespoon Pesto 
- Butter

What to Do:
  1. Cut thin slices of tomato and mozzarella cheese. 
  2. Spoon out avocado. Use 1 full avocado.
  3. Put a thin layer of pesto on the inside of two pieces of bread.
  4. Layer the tomato and avocado, tomato, and avocado. 
  5. Butter the outside of the grilled cheese.
  6. Shave Parmigiano cheese on the outside of the bread.
  7. Grill the grilled cheese for approx. 5 minutes until cheese is melted.


College Contessa Rating: 

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